Solgar® L-Glutamine 500 mg Vegetable Capsules
Natural sources of glutamine are grass-fed beef, wild caught fish, cottage cheese, asparagus and broccoli. Even if you make sure that you include glutamine rich foods in your diet, or even by topping up your glutamine levels from using whey powder, it can still be beneficial to take a supplement. The low dose of Solgar® 500 mg L-Glutamine can make sure that your levels will be restored.
Solgar® 500 mg L-Glutamine Vegetable Capsules are kosher and suitable for vegan and vegetarian. The 1 a day dosage provides the body with 500 mg L-Glutamine.
All Solgar® products meet our industry recognized “Gold Standard” for excellence. Made using naturally sourced ingredients and innovating since 1947, Solgar® is your perfect supplement to good health – 98% of Solgar® consumers recommend the brand*
Vegetarian, Vegan, Gluten Free, Dairy Free, Kosher,
Amino acid required by every muscle in the body
Popular with people with a regular active lifestyle
Good addition to those already using whey powder
Vegan, Vegetarian, Kosher
Product Type: Amino Acids
Daily Dose: 1-2/day
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L-Glutamine (Free Form), Vegetable Capsule Shell: hydroxypropylmethyl cellulose, Bulking Agent: microcrystalline cellulose, Anti-caking Agents: (vegetable magnesium stearate, vegetable stearic acid).
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